Commercial Food Equipment Brokerage

Food Strategy’s catering equipment brokerage services are based on an assessment of your full project, before procuring the best commercial kitchen equipment to suit your menu and foodservice design. The equipment specified in the designs has been carefully selected to suit your menu, site and budget. Using our national buying connections, we’ll prepare a competitive procurement list to save you the hassle of shopping all over town with multiple suppliers. Our logistics teams will personally deliver and position your catering equipment on your preferred day for maximum convenience. No box dropping at odd times! We will bundle everything in one delivery to suit your schedule. We’ll even remove the packaging and rubbish. If you need catering equipment finance to get your kitchen up and running, we can help you organise a solution through Silver Chef. 

Even if you used someone else to do your designs or need new equipment for your existing kitchen, we can get your shopping list done! 

Free Warranty Management

Clients who use Food Strategy’s catering equipment brokerage and procurement expertise enjoy our free Warranty Management service. In the event of a catering equipment service call, simple call our toll free number (1300 013 003) or send us a message. Have details ready about the equipment: brand, model number, serial number, invoice number, details of the fault. We’ll log your warranty issue with the relevant manufacturers and track the results to ensure you get the best attention. This service is available during Food Strategy’s office open hours.